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Demersal

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FRANSMADAM

Origin:
South Africa
Scientific Name:
Boopsoidea inornata
Common Name:
Fransmadam
Product & Packaging:
Wholeround
Wholeround guts out
Fillets
Size Grade:
100-200g, 200-300g, 300-500g
Just Arrived

Carpenter

Origin:
South Africa
Scientific Name:
Argyrozona Argyrozona
Common Name:
Silverfish, Silver
Product & Packaging:
Fillets, Interleaved or vacuum packed
H&G
Wholeround
Just Arrived

Yellow Croaker

Origin:
Argentina, Uruguay and Brazil
Scientific Name:
Micropogon opercularis & Micropogonias Furnieri
Common Name:
Yellow Croaker
Product & Packaging:
Whole Round
2 x 10kg to a master carton
Sizes: M: 300/500g             L: 500/1000g       XL: 1000g+

Ribbon Fish (Brazil)

Origin:
Brazil
Scientific Name:
Trichiurus Lepturus
Common Name:
Ribbon fish, Large Hair tail, belt fish, cuttlasfish
Product & Packaging:
10kg, RDW various
Note:
Long slender silver fish with a single hair tail
Catching Method:
Trawled and line

Ribbon Fish (Iran)

Origin:
Iran
Scientific Name:
Lepturacanthus Savala
Common Name:
Ribbon fish, savalai ribbonfish, sabre, small head hairtail.
Product & Packaging:
All packed at sea, in random weight cartons (RDW) 12-14kg random weight packaging.
Note:
Long and slender silver fish with single hair tail.
Catching Method:
Trawled

Ribbon Fish (Senegal)

Origin:
Senegal
Scientific Name:
Trichiurus Lepturus
Common Name:
Ribbon fish, Large Hair tail, belt fish, cuttlasfish
Product & Packaging:
Packed whole round (WR)
Land frozen: packed in 8kg or 10kg net weight cartons.
Note:
Long silver slender fish with a single hair tail.
Catching Method:
With hook. Line caught

Ribbon Fish (South Africa)

Origin:
South Africa
Scientific Name:
Lepidopus Caudatus
Common Name:
Ribbon fish, Sable fish, Belt fish, Buttersnoek
Product & Packaging:
All South African Ribbon fish is packed HGT
Sea frozen: RDW packaging +/- 18kg
Land Frozen: Net weight 10kg
Note:
Long silver fish with a split tail (2 tails)
Catching Method:
Trawled

Skate Wings

Origin:
Namibia and South Africa
Scientific Name:
Rajidae Specie
Common Name:
Ray Wings
Product & Packaging:
Skin-on RDW, +/- 18kg per carton
Size Grade:
Ungraded, 200-400, 400-600, 600+

Jacopever

Origin:
South Africa
Scientific Name:
Helicolenus Dactylopterus
Common Name:
Jacs
Product & Packaging:
Whole Round: Packed in RDW +/-18kg cartons Ungraded. 100gr + Small: 100-300g Medium: 300-500 Large: 500+
Fillets: Skin-on, descaled and bones removed. Packed: 5kg, interleaved or IQF
Size Grade:
30-80gr 80-120gr 120g-200gr 200gr+

Hoki

Certification:
Resource MSC approved. Vessels EU registered.
Scientific Name:
Macruronus Magellanicus
Common Name:
Hoki
Product & Packaging:
Sea Frozen Fillet Blocks: Skinless, boneless fillets of 80 to 160gr. Outer fillets layer packed inner scrambled. Standard configuration. 16.5lb with inner liner. Packaging: 16.5lb with inner liner. Packed 2 to 3 in an outer carton.
Sea Frozen H&G: Headed and gutted, plate frozen. Packaging: RDW, +/- 15kg per carton
Size Grade:
200-400gr 400-600gr

Hake (Derivatives)

Product & Packaging:
(Derivatives) Loins, steaks, centre cuts, tail fillets.
5kg, IWP
Size Grade:
40-60gr, 60-80gr, 80-100gr, 100-120gr, 120-160gr.
Note:
The above are standard grades and cuts but these can change in accordance to the customer’s needs.

Hake (Land Frozen)

Origin:
South Africa & Namibia
Certification:
RSA resource MSC approved, factories EU approved.
Namibia Euro 1, factories EU approved.
Scientific Name:
Merluccius Capensis & Paradoxus
Common Name:
Hake, Cape Hake, Cape Capensis
Product & Packaging:
Fillets: skin-on and skin-off, deboned, 5kg, interleaved, IWP
H&G: RDW, IWP
Size Grade:
Fillets: 2-4oz, 4-6oz, 6-8oz 9+oz / H&G: 80- 150gr, 150-250gr, 250gr-350gr, 350 -500gr, 500 – 800gr, 800 -1200gr, 1200 – 1800gr
Note:
The size grading and packaging may change slightly depending on the producer.

Hake (Sea Frozen)

Origin:
South Africa & Namibia
Certification:
RSA resource MSC approved, factories EU approved.
Namibia Euro 1, factories EU approved.
Scientific Name:
Merluccius Capensis & Paradoxus
Common Name:
Hake, Cape Hake, Cape Capensis
Product & Packaging:
Fillets: skin-on and skin-off, deboned, 5kg, interleaved
H&G: RDW +/- 18kg per carton, IWP
Size Grade:
Fillets: 2-4oz, 4-6oz, 6-8oz 9+oz / H&G 80- 150gr, 150-250gr, 250-350gr, 350 -500gr, 500 – 800gr, 800 - 1200gr, 1200 – 1800gr
Note:
The size grading and packaging may change slightly depending on the producer.

Angel Fish

Origin:
Indian Ocean
Scientific Name:
Parastromateus Niger
Common Name:
Angel Fish, Black Pomfret
Product & Packaging:
Headed and Gutted (H&G): IQF and bagged 1-2kg, 2kg +
Fillets: Skin-on or Skin-off Bones removed 300-500 500gr +

Angel Fish

Origin:
South Africa
Scientific Name:
Brama Brama
Common Name:
Angel fish, Rays Bream, Black Pomfret
Product & Packaging:
Headed and Gutted (H&G)
Random Weight (RDW), +/- 18kg per carton
Fillets, Skin-on, bones removed
5kg carton, interleaved
Size Grade:
40-80gr, 80-120gr, 120-200gr, 200gr+

Products

Hendy-Bros specialises in fish and numerous other seafood products both wild caught and aquaculture. Please click on the link below to see all our products on offer:

Services

Hendy-Bros is an international Seafood marketing and trading business with representation in Europe, South America, North America, Asia, Australia and Southern Africa. The head office is based in Cape Town, which is the fishing hub of Southern Africa. Hendy-Bros...

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